Page 2 - PR Mag May18

Dear Readers, CONTENTS

3 MOTHER’S DAY RECIPES

Happy Mother’s Day to all of the wonderful Mum’s in 4 MICRO NEWS
our Community! We wanted to take this opportunity It's that time of year for you to return the favour!
to celebrate you and all of your tireless contributions! 6 INFLUENTIAL MUMS
This edition we’ve made it our mission to make this Lavish her with some special treats that she truly deserves!
Mother’s Day special and memorable. Whether you’re dining out or cooking for mum, 9 NATURE ARTICLE
we’ve got you covered! Check out our mouth-watering recipes that are sure to make 13 RESTAURANT REVIEW Fluffy Pancakes with Blueberries
you a star in your Mum’s eyes. I can assure you that the Steaming Mocha Coffee recipe
is a winner. Our Top Pick’s for dining out offer delicious options for breakfast, lunch and 17 HERITAGE TALK
dinner, so why not spoil your Mum and give her the whole day off from cooking with Ingredients Method
the bonus of no washing up! Be sure to book early, as Mothers Day bookings fill up fast! 18 ARCHERY SKIRMISH 3/4 cup milk Combine milk with vinegar in a medium bowl
and set aside for 5 minutes to sour. Combine
2 tablespoons white vinegar
What better opportunity to showcase some of the Superstars in our Community than 1 cup plain flour flour, sugar, baking powder, baking soda, and
by highlighting the wonderful work of our ‘Influential Mums.’ Being a Mum is a tough gig 20 DEAR ALICE 2 tablespoons white sugar salt in a large mixing bowl. Whisk egg and butter
but these Mum’s go above and beyond which shows just why they are so inspirational! 21 PUZZLES 1 teaspoon baking powder into soured milk. Pour the flour mixture into the
Make sure you read the ‘Influential Mums’ article on page 6 to see what advice they offer. 1/2 teaspoon baking soda wet ingredients and whisk until lumps are gone.
1/2 teaspoon salt
Heat a large skillet over medium heat, and coat
Lastly, I would like to take this opportunity to give my thanks to my amazing Mum, 22 HOROSCOPES 1 egg with cooking spray. Pour 1/4 cupfuls of batter
Maxine! She single-handedly raised me to be the man I am today and I couldn’t be more 2 tablespoons butter, melted onto the skillet, and cook until bubbles appear
thankful! I love you Mum! 24 TRADES & SERVICES blueberries on the surface. Flip with a spatula, and cook
until browned on the other side.
26 LOCAL CONTACTS

Salmon Eggs Benedict

CONTRIBUTORS Ingredients Method
2 eggs To poach the eggs, bring a large pan of water to the boil
2 tbsp vinegar and add the vinegar. Lower the heat so that the water
Luke Howarth MP Wayne Johnson - GRKK 1 English muffin, halved is simmering gently. Stir the water so you have a slight
Charlotte Liehr - Mother Mangrove Alice Jenkins - Dear Alice a little butter whirlpool, then slide in the eggs one by one. Cook each
Sharron Tancred - Tailored Artworks Kim Fairminer - Dreamorpheus 4 slices smoked salmon for about 4 mins, then remove with a slotted spoon.
Peter Schimana - NBC Lynda Louise - Lynda Louise Psychic Hollandaise sauce Lightly toast and butter the muffins, then put lettuce
Brendan Ellwood - XFire Games Mediuum
chopped chives mix or spinach leaves on, followed by a couple of slices
3 mini roma tomatoes of salmon on each half. Top each with an egg, spoon
over some Hollandaise and garnish with chopped
chives and some mini roma tomatoes for garnish.

COMMUNITY NEWS AND EDITORIALS ADVERTISING TRADING INFO
North Lakes Now is committed to providing a qual- We can assist you with your brand exposure to the Business hours are 9am - 5pm Monday to Friday.
ity broadcast platform for all reaches of the local local community. Deadline for all submissions is the 15th of the Steaming Mocha Coffee
community. Advertising rates, artwork specifications, monthly month for the following month. All advertisements
We welcome editorial submissions from Businesses, themes and conditions can be found at: and subscriptions are to be pre-paid to secure
Community Groups, Schools and Residents. www.northlakesqld.com.au/media-kit your placement. Payment details will be provided
Please submit your story to Co-Editor, Amanda An- Call Editor, Josh Hood on 0425 833 963 or email upon invoicing. Ingredients
derson: amanda@biglocal.com.au or call josh@biglocal.com.au for more information. Send all enquiries to: info@northlakesnow.com.au 2 cups Milk
0466 349 244. North Lakes Now Magazine is distributed in North Graphic Design: Ink & Brand
Lakes, Mango Hill, Rothwell and Deception Bay. hello@inkandbrand.com.au 2 tablespoons cocoa
2 tablespoons brown sugar
2 tablespoons of instant coffee
1/2 teaspoon of vanilla extract
Proudly brought to you by:

FOLLOW US: @pineriversqld Method
Disclaimer Heat all ingredients in a small saucepan
Copyright (©) 2017 North Lakes Now Magazine, and Big Local Community Publications. All rights reserved. No part of these publications may be reproduced in any form. The content of this magazine, including images, illustrations,
photographs, and text, including all of the accompanying printed materials is owned by the producer and/or its suppliers and clients and is protected by Australian copyright laws and related international treaty provisions. This and whisk until steaming. Pour into mug.
magazine contains public information and resources specifically designed to cater to readers within the Moreton Bay area. Any personal data supplied to us via email or subscription forms may only be used to communicate
directly with you. We will not sell, share, trade or license any of your personal information to others. We reserve the right to disclose your information if requested by the police or any regulatory or Government authority in
connection with any investigations concerning your activities. We will make all reasonable efforts to safeguard the security of your information but please be aware that we cannot guarantee the security of data transmissions
over the internet. Opinions expressed in this magazine are not necessarily the opinions of Big Local. Big Local accepts no liability or responsibility for any inaccurate or incomplete information or for any actions taken in reliance
thereon. Copyright (©) 2017 North Lakes Now and Pine Rivers Magazine. Big Local would like to pay their respects by acknowledging the traditional owners and elders of the Moreton Bay Region, including the Gubbi Gubbi,
Turrbal, Wakka Wakka and Quandamooka people.
May 2018 www.pineriversqld.com.au 3